We are a modern Asian restaurant that seats 55 people. We serve creative Modern Asian Cuisine with influences that draw from Malaysian, Thai, Chinese, Singaporean, Vietnamese and a bit of Italian cuisines. 

We are fully licenced and BYO wine only. We have lunch and dinner menus.

Our concept is - Creative, Traditional and Australian versions of
" Asia Pacific Cuisine ".

Our menus allow our customers to choose either just a bowl of Laksa or a platter of sampling entrées that can be selected from our Entrée menu or a full course meal.


 

Mon - Fri
Lunch 12pm-3pm
Dinner 6pm-10.30pm

Sat - Sun
Dinner 5pm-10pm


 
designed and photographed by ColinChee